plants & microbes (IDIL program)

The Plant and Microbiological Sciences for the Agro-Environment track of the Master’s degree program in “Biology, Agrosciences” is offered as part of the IDIL Graduate Program. Accordingly, it promotes:

  • learning through research
  • interdisciplinarity
  • Learning in English

The IDIL master’s degree in “Plant and Microbiological Sciences for the Agro-Environment,” short title Plants & Microbes offers the opportunity for high-level training through research in plant sciences and microbiology. The program includes the study of plants and/or microorganisms at the molecular and cellular levels, as well as at the organismal level in interaction with its agro-environment.

The student will design an individual training project consistent with the research internship project he or she will choose after the introductory week (“Summer School”).

Each student will be supported by a research mentor, who is responsible for the internship, and an academic advisor to help tailor his or her personalized program in plant sciences and microbiology.

The program is supported by a network of laboratories that is unique in the world, conducting research on a wide range of topics in the fields of plant sciences, microbiology, and biotic interactions in the agro-environment, with both fundamental and applied objectives.

A strong background in molecular and cellular biology and genetics at the bachelor’s level is required. In addition, a good understanding of either plant physiology or microbiology—depending on the student’s individual project within the Plants & Microbes educational track—is also required. Knowledge of bioinformatics is appreciated. Fluency in scientific English is required. The ability to work independently and in a team is necessary to complete this course.

Students who graduate from this master’s program will have acquired specialized skills in a research topic related to plant sciences, microorganisms, or their interactions in the agro-environment, enabling them to manage fundamental research or applied research and development projects.

 

Partner Laboratories

Plant Sciences:

  • AGAP Institute (Institute for Genetic Improvement and Adaptation of Mediterranean and Tropical Plants)
  • DIADE (Plant Diversity, Adaptation, and Development)
  • IPSiM (Institute for Plant Sciences of Montpellier)
  • LEPSE (Laboratory of Ecophysiology of Plants under Environmental Stress)
  • PHIM (Plant Health Institute of Montpellier)

Microbiology

  • DGIMI (Diversity, Genomes, Microorganism-Insect Interactions)
  • IHPE (Host-Pathogen-Environment Interactions)
  • QUALISUD (An integrated approach to producing high-quality food)